Baked Cornish Game Hens
This Cornish hen recipe stuffs young chickens with a savory veggie mixture before roasting them until golden and delicious. Perfect for a special occasion!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine 1/2 cup melted butter, onion, celery, bell pepper, mushrooms, garlic, basil, oregano, and parsley in a bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Season hens inside and out with salt and pepper to taste, then stuff with equal amounts of vegetable mixture.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Place stuffed hens in a 9x13 inch baking dish, breast-side up. Drizzle with 1/4 cup melted butter.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Cover dish and bake in the preheated oven for 1 ยฝ\xa0 hours. Remove cover and brown at 500 degrees F (260 degrees C).'}
Nutrition Facts
Per serving (4 servings total)