Baked Apple Doughnuts

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease two mini doughnut pans.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine flour, 1 cup sugar, baking powder, salt, nutmeg, and 1 teaspoon cinnamon in a large bowl using a fork until combined. Mix in shortening until mixture resembles coarse crumbs.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine apples, milk, and eggs in a separate bowl. Stir into flour mixture until just blended. Spoon batter into the prepared doughnut pans.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake doughnuts in the preheated oven until slightly browned on the bottoms, about 10 minutes. Invert carefully onto a wire rack. Let cool completely.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Meanwhile, place melted butter in a shallow bowl. Mix 1 cup sugar and 2 teaspoons cinnamon together in another shallow bowl. Dip cooled doughnuts in butter. Coat with sugar mixture.'}

📊 Nutrition Facts

Per serving (24 servings total)