Bacon for the Family or a Crowd
Baking bacon at 350 degrees F is the best way to get crisp bacon without having to constantly turn it and watch over it. Perfect for a hungry family!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Arrange the bacon in a single layer on the prepared sheet with the edges touching or slightly overlapping.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven to desired degree of doneness, 10 to 15 minutes. Remove bacon from the baking sheet with tongs or a fork, and drain on a paper towel-lined plate.'}
Nutrition Facts
Per serving (4 servings total)