Bacon & Cheddar Green Bean Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine green beans, condensed soup, milk, and pepper in a large bowl. Add 1 1/3 cups French-fried onions and 1/2 of the Cheddar cheese.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Crumble 5 slices of bacon; add to the green bean mixture and mix until well combined. Transfer to a 3-quart baking dish.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven for until hot and bubbly, about 25 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Remove from the oven and stir. Sprinkle with the remaining Cheddar and onions. Crumble remaining slice of bacon over top.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Return to the oven and bake until onions are golden brown, about 5 more minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)