Awesome Slow Cooker Buffalo Wings

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine 1 bottle hot pepper sauce, 1/2 cup butter, Worcestershire sauce, oregano, onion powder, and garlic powder in a saucepan over medium heat. Bring mixture to a boil, reduce heat to low, and simmer for 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Place chicken wings into slow cooker and pour sauce mixture over wings.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Cook on High for 1 hour. Reduce heat to Low; cook for 1 hour more.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Preheat the oven to 400 degrees F (200 degrees C). Grease several baking sheets.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Spread wings onto prepared baking sheets and bake in the preheated oven until wings are crisp and browned, about 30 minutes.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Meanwhile, melt 1/2 cup butter with 1 bottle hot sauce in a small saucepan and simmer until thickened, about 20 minutes. Brush sauce onto wings just before serving.'}

📊 Nutrition Facts

Per serving (8 servings total)

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