Awesome Carrot Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Soak raisins in 2 cups water in a small bowl for 15 minutes. Drain and set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Line 18 standard muffin cups with paper liners.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Sift flour, baking powder, baking soda, salt, and cinnamon together in a bowl.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Beat oil, brown sugar, and eggs in a large bowl with an electric mixer until well combined.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Gradually mix in flour mixture, then fold in carrots and drained raisins.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Spoon batter into the prepared muffin cups, filling each 2/3 full.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Bake in the preheated oven until tops spring back when lightly pressed, 20 to 30 minutes.'}

9. 9

   {'id': 'step_8', 'step': 9, 'text': 'Cool in the tins for 5 minutes, then transfer to a wire rack to cool completely.'}

📊 Nutrition Facts

Per serving (18 servings total)