Awesome Baked Sea Scallops
Bake sea scallops in the oven in no time at all. Tossed with garlic, shallots, butter, then topped with bread crumbs and baked to perfection.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 425 degrees F (220 degrees C).'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Place scallops, melted butter, garlic, and shallots in a bowl. Season with nutmeg, salt, and pepper. Stir gently to combine. Transfer to a casserole dish.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Combine bread crumbs and olive oil in a separate bowl. Sprinkle on top of scallops.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until crumbs are brown and scallops are done, 11 to 14 minutes. Top with parsley, and serve with lemon wedges on the side.'}
Nutrition Facts
Per serving (4 servings total)