Avocado Tomato Salad with Quinoa
๐Ÿฅ— Lunch ๐Ÿ”ฅ Medium

Avocado Tomato Salad with Quinoa

This fresh, light-tasting avocado tomato salad with quinoa is perfect to eat right away but keeps well in the fridge for up to 48 hours, so it's a great lunch idea, too!

Prep Time
15 min
Total Time
15 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine tomatoes, avocados, celery, green onions, cooked quinoa, and cilantro for salad in a bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix lemon juice, agave, soy sauce, salt, and pepper together in a small bowl. Pour over salad and toss to coat.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Serve immediately or store in the refrigerator for up to 48 hours. After that the avocados get a bit mushy!'}

Nutrition Facts

Per serving (4 servings total)

208
Calories
4 g
Protein
19 g
Carbs
15 g
Fat
9 g
Fiber
77 mg
Sodium
Source: https://www.allrecipes.com/recipe/283439/avocado-tomato-salad-with-quinoa/
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