Avocado Tomato Salad with Quinoa
This fresh, light-tasting avocado tomato salad with quinoa is perfect to eat right away but keeps well in the fridge for up to 48 hours, so it's a great lunch idea, too!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine tomatoes, avocados, celery, green onions, cooked quinoa, and cilantro for salad in a bowl.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix lemon juice, agave, soy sauce, salt, and pepper together in a small bowl. Pour over salad and toss to coat.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Serve immediately or store in the refrigerator for up to 48 hours. After that the avocados get a bit mushy!'}
Nutrition Facts
Per serving (4 servings total)