Avocado Paletas
This avocado paletas recipe yields rich and satisfying Mexican-style ice pops made with avocado, lime juice, and a simple syrup โ creamy and delicious.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine water and sugar in a saucepan; bring to a boil, stirring continually, until sugar dissolves. Set aside simple syrup to cool.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine simple syrup, avocados, lime juice, and salt in a blender; blend until smooth. Pour mixture into 10 ice pop molds.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Freeze ice pops until solid yet still soft, about 2 hours; insert wooden sticks and continue freezing until firm, 12 to 24 hours more.'}
Nutrition Facts
Per serving (10 servings total)