Avocado and Tuna Tapas
Avocado halves are filled with a tangy tuna salad in this Spanish tapas style tuna stuffed avocado. This light, healthy dish goes best with crisp white wines and crunchy bread.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir together tuna, mayonnaise, green onions, red pepper, and balsamic vinegar in a bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Season with pepper and garlic salt, then pack the avocado halves with the tuna mixture.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Garnish with reserved green onions and a dash of black pepper before serving.'}
Nutrition Facts
Per serving (4 servings total)