Authentic Russian Salad 'Olivye'
Authentic Russian salad recipe, aka olivye, made with boiled potatoes, carrot, and eggs mixed with pickles, ham, and peas in a mayonnaise dressing.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Bring a large pot of water to a boil.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Add potatoes, bring to a boil, and cook for 5 to 10 minutes. Add carrots and whole eggs and continue boiling until potatoes are tender, 10 to 15 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Drain and slightly cool mixture.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Chop potatoes and carrot. Peel and chop eggs.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Mix potatoes, carrot, eggs, pickles, peas, ham, and dill together in a large bowl.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Stir in mayonnaise until salad is evenly coated.'}
Nutrition Facts
Per serving (10 servings total)