Authentic and Easy Shrimp Curry

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat the oil in a wok or large saucepan over nearly high heat. Add the onions; cook and stir until browned. Mix in the curry leaves, then season with the ginger garlic paste, coriander and salt. Cook and stir for 1 minute.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Season with salt and turmeric, then mix in the tomato, chile powder, shrimp and water. Reduce the heat to medium-high and cook for 7 to 8 minutes, until shrimp are opaque. Taste and adjust salt and chile powder if necessary. Season with garam masala, stir and remove from the heat.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Garnish with fresh cilantro and serve with flat bread or rice.'}

📊 Nutrition Facts

Per serving (5 servings total)

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