Asian Broccoli Slaw

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Crush ramen noodles and set seasoning packets aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat a large skillet over medium-low heat. Cook and stir crushed ramen noodles and sunflower seeds in the hot skillet until toasted and fragrant, 5 to 10 minutes. Remove from heat and set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine broccoli coleslaw mix, pineapple, cilantro, and green onions in a large serving bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Make dressing: Whisk together sugar, vinegar, olive oil, sesame oil, black pepper, cayenne pepper, and ramen seasoning packets in a medium bowl until smooth. Pour over slaw mixture; toss to coat.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Mix in toasted ramen noodles and sunflower seeds just before serving.'}

📊 Nutrition Facts

Per serving (8 servings total)