Applesauce for the Freezer

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine apples, water, brown sugar, white sugar, lemon juice, cinnamon stick, lemon zest, and salt in a large pot; cover and bring to a boil. Reduce heat to medium-low; cook until apples are soft, 20 to 30 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Off heat, remove and discard cinnamon stick and lemon zest. Mash apples with a potato masher until reaches desired consistency.'}

📊 Nutrition Facts

Per serving (20 servings total)