Apple Slab Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C.) Combine 1 ½ cups flour, 1 ½ tablespoons sugar, baking powder, and salt in a large bowl. Cut in ½ cup butter until mixture resembles coarse crumbs. Mix egg yolk and water together until blended; add to flour and mix to form a dough. Roll out dough to fit the bottom of a 10x15-inch pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine apples and lemon juice in a large bowl; add 1 ¾\xa0cups white sugar, 2 tablespoons flour, and ½ teaspoon cinnamon. Pour filling into pie crust and dot with 2 tablespoons butter.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine 1 cup flour, ⅔ cup brown sugar, and 1 teaspoon cinnamon in a medium bowl; cut in ⅔ cup butter until crumbly, then sprinkle over apples.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until topping is golden brown, about 1 hour.'}

📊 Nutrition Facts

Per serving (15 servings total)