Apple Crisp Cheesecake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir water and lemon juice together in a medium bowl; add apples. Whisk 1/3 cup sugar and cinnamon together in a small bowl. Set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat cream cheese and 1/4 cup sugar together in a large bowl with an electric mixer until smooth; add egg and vanilla extract. Mix until well combined.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Drain apples and transfer to crust. Sprinkle cinnamon-sugar mixture and oats evenly over apples. Pour cream cheese mixture over apple mixture.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until golden, about 40 minutes. Cool on a wire rack, 1 to 2 hours. Refrigerate until completely set, 3 to 4 hours.'}

📊 Nutrition Facts

Per serving (8 servings total)