Apple-Cranberry Crisp
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Apple-Cranberry Crisp

This apple-cranberry crisp made with sweet and juicy baked apples and tart cranberries is topped with a crunchy pecan topping. Perfect for the holidays!

Prep Time
20 min
Cook Time
40 min
Total Time
60 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C.) Butter an 8-inch square baking dish.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix apples, cranberries, white sugar, cinnamon, and nutmeg in a large bowl. Place in an even layer in the prepared baking dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'In the same bowl, combine oats, flour, and brown sugar for topping. Add butter pieces and mix with a fork until crumbly.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Stir in pecans. Sprinkle topping over apples in the baking dish.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until apples are tender and topping is golden brown, 40 to 50 minutes.'}

Nutrition Facts

Per serving (8 servings total)

269
Calories
2 g
Protein
43 g
Carbs
12 g
Fat
4 g
Fiber
47 mg
Sodium
Source: https://www.allrecipes.com/recipe/41893/apple-cranberry-crisp/
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