Apple Cobbler Crumble

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Blend flour, sugar, butter, and cinnamon together in a large bowl with a pastry blender until crumbly. Reserve 3/4 cup mixture for topping.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Sprinkle a light layer of flour mixture into the prepared baking dish; top with a layer of apples. Continue to alternate layers of flour mixture and apples, ending with apples. Sprinkle with reserved 3/4 cup flour mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until apples are tender and topping is lightly browned, 30 to 35 minutes. Let cool for 10 minutes before serving.'}

📊 Nutrition Facts

Per serving (9 servings total)