Apple Cinnamon Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix brown sugar and cinnamon together in a bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Beat in eggs, 1 at a time, until incorporated; add vanilla extract.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Combine flour and baking powder together in a bowl; stir into creamed butter mixture. Mix milk into batter until smooth.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Pour half the batter into the prepared loaf pan.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Add half the apples and half the brown sugar mixture to the batter. Lightly pat apple mixture into batter.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Pour remaining batter over apple layer; top with remaining apples and brown sugar mixture. Lightly pat apples into batter; swirl brown sugar mixture through apples.'}

9. 9

   {'id': 'step_8', 'step': 9, 'text': 'Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 30 to 40 minutes.'}

10. 10

    {'id': 'step_9', 'step': 10, 'text': 'Enjoy!'}

📊 Nutrition Facts

Per serving (12 servings total)

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