Apple Cinnamon Bread Pudding

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a glass, deep-dish pie plate.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine sugar and cinnamon in a bowl; set aside. Whisk milk and eggs together in a separate bowl until smooth; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Butter 1 side of each bread slice; cut slices into cubes. Spread ½ bread cubes into the prepared pie plate; sprinkle with ½ cinnamon-sugar mixture, then top with ½ apples. Repeat layers with remaining ½ each bread cubes, cinnamon-sugar mixture, and apples. Pour milk-egg mixture over top; set aside until bread cubes are moist, about 10 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until top is crispy, 40 to 50 minutes. Cool before serving for at least 20 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)