Apple Chicken Brine
This apple chicken brine recipe starts with veggie broth and apple juice plus salt, pepper, and herbes de Provence. Brine a whole chicken, then roast.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine vegetable broth, apple juice, kosher salt, black pepper, and herbes de Provence in a pot; bring to a boil, stirring until salt is completely dissolved. Cool completely, transfer to a container or resealable plastic bag, and refrigerate until chilled.'}
Nutrition Facts
Per serving (8 servings total)