Apple Bread
Fresh apple chunks, cinnamon, and walnuts star in this quick apple bread recipe that's easy to make and perfect for sharing with family and friends.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 300 degrees F (150 degrees C). Grease two 8x4-inch loaf pans or one 10-inch Bundt pan with cooking spray.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix flour, baking soda, salt, walnuts, and apples in a large bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Whisk oil, sugar, eggs, and cinnamon together in a small bowl; add to flour mixture and mix until just moistened.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Spoon batter into prepared pan(s).'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes to 1 hour.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Cool in the pans briefly before removing to cool completely on a wire rack.'}
Nutrition Facts
Per serving (16 servings total)