Apple-Blueberry Cobbler

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 10-inch cast-iron skillet.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine apples, blueberries, maple syrup, cornstarch, lemon juice, cinnamon, ½ teaspoon kosher salt, and nutmeg in a large bowl; toss to thoroughly combine. Pour into the prepared skillet.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir maple syrup, melted butter, and vanilla extract together in a large bowl. Add flour, baking powder, baking soda, and ½ teaspoon kosher salt; stir until crumbly. Pour in cider; stir until just combined. Dollop batter over apple-berry mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until topping is cooked through and fruit is bubbly, about 45 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)