Apple and Pork Stew

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a large Dutch oven over medium-high heat. Toss pork with flour in a medium bowl; shake off any excess flour. Cook pork until brown on all sides. Remove to a plate; set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Reduce heat to medium-low; melt butter. Add onion, shallot, garlic, basil, thyme, rosemary, salt, and pepper. Cook, stirring until onion is translucent, about 5 minutes. Add potatoes; cook 5 minutes more.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add broth, wine, apple, and pork. Cover and cook until potatoes and apple are tender, and pork is cooked through, about 45 minutes.'}

📊 Nutrition Facts

Per serving (4 servings total)