All-Time Favorite Sweet Potato Pudding
This sweet potato pudding is made with brown sugar, butter, and warm spices for a sweet and savory side dish that tastes just like sweet potato pie.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 1 ยฝ-quart baking dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix drained sweet potatoes and eggs in a large bowl with an electric mixer until well combined.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Beat in brown sugar, milk, melted butter, lemon juice, ginger, cloves, cinnamon, and salt until smooth. Pour into the prepared dish and spread evenly.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until hot and golden brown on top, about 30 minutes.'}
Nutrition Facts
Per serving (4 servings total)