All-American Loaded Baked Potato Salad
This loaded potato salad made with sour cream, crispy bacon, and shredded cheese combines two American faves: loaded baked potatoes and potato salad.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place potatoes in a pot and cover with cold water. Add salt and bring to a boil. Simmer until potatoes are just tender enough to be pierced with a fork, about 15 minutes. Drain and run under cold water until potatoes are slightly cool.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix sour cream, creamy salad dressing, and ground black pepper together in a large bowl. Stir in Cheddar cheese, green onion, and bacon bits; add potatoes. Cover and chill in the refrigerator until ready to serve.'}
Nutrition Facts
Per serving (6 servings total)