Air Fryer Salt and Vinegar Pumpkin Seeds

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Pour vinegar over pumpkin seeds in a large bowl; let soak for at least 1 hour. Drain; stir in salt.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Preheat an air fryer to 300 degrees F (150 degrees C). Place seeds in the basket; cook for 30 minutes, shaking the basket every 10 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Transfer seeds to a paper-towel-lined plate; let sit 5 minutes.'}

📊 Nutrition Facts

Per serving (4 servings total)