Air Fryer Popcorn Shrimp
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Air Fryer Popcorn Shrimp

These air fryer popcorn shrimp are super light and crispy. Leaving the tails on the shrimp makes them easy to handle, but feel free to remove them.

Prep Time
15 min
Cook Time
20 min
Total Time
40 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place shrimp in a large bowl. Sprinkle flour over the top and toss until shrimp are evenly coated in flour. Beat egg in a separate bowl. Combine panko bread crumbs, paprika, onion powder, salt, and pepper in a third bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Dip each flour-coated shrimp in egg, toss in panko mixture, and place on a baking sheet. Let rest for 5 minutes while the air fryer is preheating.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Preheat air fryer to 400 degrees F (200 degrees C) for 5 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Spray the basket of the air fryer with cooking spray. Arrange 1/2 of the shrimp in the basket. Mist the top of each shrimp with cooking spray.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Cook for 4 minutes. Using tongs, flip each shrimp over and mist any chalky spots with cooking spray. Cook 4 minutes more. Repeat with remaining shrimp.'}

Nutrition Facts

Per serving (4 servings total)

182
Calories
19 g
Protein
25 g
Carbs
3 g
Fat
0 g
Fiber
443 mg
Sodium
Source: https://www.allrecipes.com/recipe/274432/air-fryer-popcorn-shrimp/
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