Air Fryer Parmesan Yellow Squash
This air fryer parmesan yellow squash recipe makes a quick, simple, yummy side dish that goes well with everything for those hurried weeknight meals.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat an air fryer to 375 degrees F (190 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk oil, paprika, garlic powder, parsley, salt, and pepper together in a large bowl until well combined. Add squash; toss to coat.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Place squash in the basket of the air fryer in 2 batches, if necessary, so as not to overcrowd the air fryer; cook 5 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Flip squash; sprinkle cheese over top. Cook until cheese melts and starts to brown, about 2 minutes more.'}
Nutrition Facts
Per serving (4 servings total)