Air Fryer Lemon-Thyme Mushrooms

Air Fryer Lemon-Thyme Mushrooms

These mushroom slices cooked in the air fryer turn out crispy on the edges, tender and juicy in the middle and are seasoned with thyme and lemon pepper.

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place mushrooms in a bowl. Add oil, lemon-pepper, and thyme. Stir to coat.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Place mushroom slices in the basket of the air fryer. Cook for 5 minutes. Stir and sprinkle with salt. Cook for 5 minutes more.'}

Nutrition Facts

Per serving (4 servings total)

40
Calories
1 g
Protein
2 g
Carbs
4 g
Fat
1 g
Fiber
31 mg
Sodium
Source: https://www.allrecipes.com/recipe/285567/air-fryer-lemon-thyme-mushrooms/
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