Air Fryer Crescent Breakfast Pockets

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat an air fryer to to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Unroll crescent dough and separate into triangles. Slice sausage into coin-sized pieces.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Melt butter in a large skillet over medium-high heat. Add eggs and sausage pieces and season with salt and pepper. Cook, stirring, until cooked through, about 2 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Place about 2 tablespoons of filling and some Cheddar cheese onto 8 of the crescent triangles. Place remaining crescents on top of filling. Pinch to seal triangle pockets.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cook in the preheated air fryer until golden brown, about 5 minutes. Serve immediately.'}

📊 Nutrition Facts

Per serving (8 servings total)