Air Fryer Corn on The Cob

Air Fryer Corn on The Cob

Air fryer corn on the cob is a breeze to make with ears of fresh corn; coat with mayo, chili, lime, and cotija, for tender roasted street corn in minutes.

Prep Time
10 min
Cook Time
8 min
Total Time
18 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat an air fryer to 400 degrees F (200 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roll each piece of corn in the mayonnaise mixture until all sides are covered.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Place all 4 pieces of corn in the air fryer basket; cook in the preheated air fryer until golden, crisp, and tender, about 8 minutes. Garnish with cilantro.'}

Nutrition Facts

Per serving (4 servings total)

144
Calories
2 g
Protein
9 g
Carbs
12 g
Fat
1 g
Fiber
103 mg
Sodium
Source: https://www.allrecipes.com/recipe/266396/air-fryer-corn-on-the-cob/
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