Adam's Apple Cake
Adam's apple cake recipe is simple to make yet incredibly flavorful, and it only requires apples, basic pantry ingredients, and a 9x13-inch baking pan.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13-inch baking pan with cooking spray.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Whisk flour, sugar, salt, cinnamon, and baking soda together in a large bowl. Whisk oil, eggs, and vanilla extract together in a separate bowl; stir into flour mixture until combined. Fold in chopped apples until just combined.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Pour batter into the prepared baking pan.'}
-
4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until a toothpick inserted into center comes out clean, about 1 hour.'}
Nutrition Facts
Per serving (12 servings total)