Aaahh! Potato Soup
This aaahh! Potato soup recipe features Yukon golds combined with an au gratin mix and heavy cream for this hearty, rib-sticking, creamy potato soup.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine potatoes, water, broth, and au gratin potato mix together in a large pot. Add more water to cover potatoes, if needed.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Cook over medium heat, stirring occasionally, until potatoes are tender, about 40 minutes. Stir in cream until heated through.'}
Nutrition Facts
Per serving (6 servings total)