Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Mediterranean Chicken Marinade
This flavorful marinade livens up any chicken dinner. You can try it on pork chops, fish, or turkey too.
Caramel Apple Pork Chops
Juicy pork chops with apples team up with buttery pecans in this comforting dinner that's spiced with warm cinnamon and nutmeg for fall flavor.
Spicy Basil Chicken
This spicy basil chicken recipe is slightly sweet with vibrant, flavor that captures the essence of genuine Thai cuisine. Serve it with steamed rice.
Honey Mustard Dressing
This honey mustard dressing recipe is easy to make with mayonnaise, honey, lemon juice, and mustard for a deliciously creamy homemade salad dressing.
Pineapple Slaw
This pineapple slaw recipe with cabbage, onions, bell pepper, and a creamy dressing made with vinegar, mayo, and sugar adds sweetness to your slaw.
How to Make Homemade Cheese
Learn how to make cheese with only three ingredients. This simple homemade cheese recipe can be used to make both queso fresco and ricotta cheese.
John Wayne Casserole
John Wayne casserole is a delicious taco beef casserole cooked in biscuit dough with sour cream, Cheddar cheese, tomatoes, and bell peppers.
Baked French Toast
This baked French toast is prepared the night before. Delicious served with berries and syrup for a sweet and sumptuous breakfast or brunch treat.
Sangria! Sangria!
This sangria recipe is easy to make with Spanish red wine, orange juice, brandy, and freshly chopped fruit for a super refreshing summer party drink.
Southern-Style Black-Eyed Peas
This Southern black-eyed peas recipe features an array of seasonings, such as cumin and crushed red pepper, with smoked ham hocks for extra flavor.
Kyle's Cucumber Dip
Kyles cucumber dip recipe combines cream cheese, cucumber, Cheddar cheese, and a few seasonings in a simple, refreshing spread to serve with crackers.
Fondant Potatoes
Chef John's fondant potatoes are braised in butter and stock until golden and crisp on the outside with a rich, creamy interior for an elegant side.
Turkey Noodle Casserole
This turkey noodle casserole recipe is flavored with just a hint of curry powder β a great way to use up leftover turkey and gravy after a holiday meal.
Homemade Sushi
Make sushi rolls at home with this easy sushi recipe with crabmeat, avocado, cucumber, and pickled ginger, or customize with your favorite fillings.
Chicken Bog
This chicken bog is the epitome of Lowcountry cooking, made with chicken, smoked sausage, rice, and onion. Perfect comfort food for a cold night!
Amy's Cilantro Cream Sauce
This cilantro crema, or cream sauce, is spicy, light, and fragrant with cilantro. It is a refreshing dip or sauce for anything and everything.
Bubble and Squeak
Bubble and squeak is a delicious way to use leftover potatoes, cabbage, or any veggies for a comforting side dish that makes the most of leftovers.
White Chocolate and Orange Pudding
This versatile dessert can be dressed up for a special occasion or made into a fun treat the kids will love. Either way, it's sure to delight!
Shrimp Scampi Bake
This baked shrimp scampi recipe features shrimp baked in butter, garlic, lemon juice, and parsley with a bit of Dijon mustard to kick up the flavor.
Best Formula Three-Cheese Fondue
Three kinds of cheese make the best fondue: Gruyère adds a nutty flavor, Cheddar adds tanginess, and Emmentaler blends the flavors together.
Healthier Bang Bang Chicken in the Air Fryer
This healthier bang bang chicken recipe is cooked in an air fryer. To prevent the chicken from losing its crispy texture, serve the sauce on the side.
Chocolate Zucchini Cupcakes
This moist chocolate and zucchini cupcake recipe is incredibly easy and good. Walnuts in the batter and on the frosting add texture to every tasty bite.
Bobbe's Super Cheesy Pasta
A very rich, creamy, and zesty cheese and pasta recipe. The blue cheese dressing adds a very nice creaminess and a little 'bite'!
Slow Cooker Chicken Tortilla Soup
This chicken tortilla soup is made in the slow cooker for a no-fuss hearty soup with tomatoes, corn, and chiles, served with baked tortilla strips.
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