Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Sweet Chili Thai Sauce
This sweet chili sauce makes a great stir-fry sauce and savory dip for spring rolls. It's easy to make with sugar, vinegar, ginger, and chile peppers.
Fried Green Tomato Parmesan
This "Parmesan" recipe uses fried green tomatoes for a change on eggplant Parmesan. They hold their texture and they add a tangy flavor to the dish.
Homemade Vanilla Pudding
This homemade pudding is delicious and easy to make with milk, butter, sugar, cornstarch, and vanilla extract for an utterly delicious dessert.
Copycat Pumpkin Juice
Reminiscent of the theme park favorite, this copycat Harry Potter-inspired pumpkin juice recipe uses three ingredients and is perfect for fall parties.
Ground Beef Casserole with Rice
Simple ingredients are simmered and baked together in this ground beef casserole with rice for tons of flavor.
Beef Asado
This rich Filipino beef asado recipe gains flavor from slowly simmering the beef with tomatoes, Manzanilla olives, onion, bell pepper, and potatoes.
Corn and Challah Stuffing with Fried Sage
Sweet, dense challah bread combined with corn and sage makes for the perfect Thanksgiving stuffing!
Cheesy Creamed Spinach
This creamed spinach recipe uses fresh spinach, garlic, heavy cream, provolone, and Parmesan cheese for a deliciously rich and creamy side dish.
Chef John's Blueberry Dutch Baby
The true magic of this blueberry Dutch baby is the contrast of texture between the crispy, crusty outside and the soft, custardy, fruity center.
Flan de Queso (Cream Cheese Flan)
This flan de queso is a smooth cream cheese flan topped with a golden caramel. It is an elegant dessert that can be baked and chilled until serving.
Creamy Jack Grilled Cheese with Fruit-Glazed Avocado
Delicious creamy Monterey Jack cheese melts smoothly over fresh, gently sweetened, cubed avocados on crispy grilled country bread.
Balsamic Glaze
This balsamic glaze is super flavorful and made with just two ingredients. Delicious brushed on burgers and chicken or drizzled on fruits and veggies.
Simple No-Cook Pizza Sauce
When you need a pizza sauce in a hurry, try this recipe requiring only tomato sauce, onion powder, sugar, oregano, and garlic pepper.
Beignets
Beignets are sweet square pastries deep-fried until crispy and golden, coated in powdered sugar. This New Orleansβstyle recipe is surprisingly easy to make!
White Cheese Chicken Lasagna
This cheesy chicken lasagna with spinach uses a creamy white sauce that's made with three kinds of cheese: mozzarella, Parmesan, and ricotta.
Pumpkin Custard
This creamy pumpkin custard is not too sweet and delicately spiced with cinnamon, nutmeg, and ginger for a smooth, elegant dessert for Thanksgiving.
Homemade Strawberry Jam Limeade
If you want strawberry limeade and don't have fresh or frozen strawberries on hand, you can substitute with homemade strawberry freezer jam.
Chocolate Cookies
Chocolate cookies made with crunchy chopped walnuts are ready in just 10 minutes and always turn out soft and chewy, just like fudge brownies.
Melon Chiller
Fresh cantaloupe, water, and sugar is all you need to make this refreshing crowd-pleaser of a beverage, perfect for a hot and sunny day!
Lemon Oatmeal Bars
Satisfy your dessert cravings for tangy lemon bars and chewy oatmeal cookies with this best-of-both-worlds lemon oatmeal bar recipe.
Pearl Barley Casserole
In this pearl barley casserole recipe, pearl barley cooks up plump and savory with chicken broth, onion, celery, sliced mushrooms, and green bell pepper.
Flat Iron Steak and Spinach Salad
Spinach is topped with red bell peppers, red onion, portobello mushrooms, crumbled blue cheese, and flat iron steak in this steak and spinach salad recipe.
Pisto Manchego (Spanish Vegetable Stew)
This is sort of a Spanish ratatouille, a vegetable stew that hails from La Mancha. Serve with with a fried egg on top and some crusty bread for a light meat-free meal!
Easy Turkey Tetrazzini
This comforting turkey Tetrazzini casserole combines leftover turkey with pasta in a creamy mushroom sauce topped with cheese and crunchy almonds.
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