Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Roasted Pumpkin Soup
Roasted pumpkin is spiced with nutmeg in this pureed cream soup.
Sexy Fish Stew
This rich and creamy simple yet sexy fish and potato stew recipe includes leek, shallot, fennel, white wine, chicken broth, heavy cream, and tarragon.
Easy Lemon-Pepper Chicken Wings
Lemon-pepper wings inspired by a restaurant favorite. Quick, easy, and delicious, and with just 4 ingredients they're a game-day (or any-day) winner.
Keto Butternut Squash and Fennel Soup
Butternut squash and fennel play nicely in this keto-friendly, fall-flavored soup that is very simple to make.
Aji (Colombian Salsa)
This fresh, tangy aji (Colombian-style salsa) recipe pairs well with grilled meats, empanadas, tostones, tacos, or eggs. Make it mild or extra-spicy.
Slow Cooker Beef Barley Soup
This hearty beef barley soup is loaded with tender cubes of beef, colorful veggies, and fluffy barley in a rich broth for a nourishing winter meal.
Pumpkin Bread with Raisins and Pecans
This easy pumpkin bread with raisins and pecans recipe combines pumpkin purée, pumpkin pie spice, vanilla extract, and orange juice for a taste of fall.
Moroccan Lamb with Shiraz Honey Sauce
This special five-ingredient Moroccan lamb with Shiraz honey sauce recipe includes exotic ras el hanout and a 7-bone trimmed and frenched rack of lamb.
Quick and Hearty Eggplant Stew
This hearty eggplant stew is simmered with tummy-warming Indian spices and served over rice for a delicious dinner that really delivers on taste.
Apple Pie Moonshine
This apple pie moonshine recipe is made with grain alcohol, vodka, apple cider, sugar, and spices, and is perfect for slow-sipping on a chilly evening.
Cranberry Salad
This cranberry salad combines fresh cranberries, orange, pineapple, and walnuts in a gelatin base for a sweet and tangy holiday favorite.
Hearty Barley Turkey Soup
This flavorsome turkey barley soup is made with homemade turkey stock from your Thanksgiving turkey and loaded with nourishing barley and veggies.
Cream Cheese Fruit Salad
This creamy fruit salad is quick and easy to make for any summer occasion with canned, fresh, and dried fruits, cream cheese, and whipped topping.
Banana Cake
This banana cake recipe makes a moist, flavorful cake with easy pantry ingredients and mashed ripe bananas, topped with a luscious cream cheese frosting.
Mixed Greens Salad with Figs and Herbs
This mixed green salad recipe features figs, fresh herbs, and an easy lemon vinaigrette, bringing bursts of flavor, a touch of sweetness, and tartness.
Carrot Pineapple Cake
This carrot cake recipe with pineapple, walnuts, and coconut is made in one bowl, bakes up deliciously moist, and is topped with cream cheese frosting.
Old-Fashioned Sausage Gravy
Old-fashioned sausage gravy featuring pork sausage cooked in bacon fat. A roux is made with the drippings for a gravy that you'll want on repeat.
Quinoa Mushroom 'Risotto'
Take the fuss out of making risotto by replacing the rice, as this recipe does in mixing quinoa with sauteed vegetables.
Creamy Coleslaw with Fennel
With this creamy coleslaw with fennel recipe, classic coleslaw gets a makeover from fennel, parsley, and raspberry Chardonnay vinegar for a refreshing salad.
Delicious Hot Cross Buns
This yeast-leavened hot cross buns recipe with raisins is flavored with ground cinnamon, allspice, and nutmeg. Pipe a simple icing for the crosses.
Crispy Chickpea Grain Bowl with Lemon Yogurt
Crispy chickpeas join harissa, sauteed vegetables, and a zesty lemon yogurt dressing in this grain bowl that makes a flavorful vegetarian dinner for two.
Chocolate Flan Cake
This chocoflan is so impressive with its rich chocolate cake layer topped with creamy caramel flan; it makes a great centerpiece on any dessert table!
Pineapple Zucchini Loaf
This easy pineapple zucchini loaf recipe yields two moist, sweet quick breads with walnuts and a deliciously warm spice profile perfect for the season.
Pumpkin Black Bean Soup
This delicious pumpkin and black bean soup recipe made with onion, ham, and tomatoes, is so easy to make. It tastes even better reheated the next day!
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