Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Quick and Easy Pancit
This pancit recipe is easy to make with stir-fried chicken, shredded cabbage, and sliced carrots tossed with rice noodles and flavored with soy sauce.
Super Nachos
These homemade loaded nachos pile taco beef, refried beans, salsa, jalapeños, and loads of melted cheese on tortilla chips for a pleasing party snack.
Tourtière (French Canadian Meat Pie)
Serve this tourtière recipe on holidays for an incredibly impressive, simple, homemade meat pie with savory, spiced pork, beef, and potato filling.
Parmesan Basil Ground Chicken Burgers
Moist ground chicken joins Parmesan cheese and dried basil in this quick and easy burger recipe that's a great alternative to regular beef patties.
Roasted Chicken Rub
This roast chicken seasoning is a herb and spice blend of paprika, garlic powder, thyme, rosemary, and sage — the perfect rub for whole chicken.
Turkey Giblet Gravy
This turkey giblet gravy is made with gizzards, giblets, and flavorsome pan drippings to make the most delicious gravy for your Thanksgiving meal.
Velveting Chicken Breast, Chinese Restaurant Style
This velveting chicken recipe uses a Chinese technique that parboils chicken marinated in egg white, vinegar, and cornstarch for smooth, silken meat.
Chicken Enchilada Slow Cooker Soup
This crockpot chicken enchilada soup is easy to throw together in the slow cooker, then it simmers all day so it's ready when you get home from work.
Chipotle Lime Cod Fish Tacos
These cod fish tacos are perfect for warm evenings or sunny afternoon family gatherings; the fish is deep fried in a spicy beer batter.
Braised Baby Bok Choy
This yummy Asian-inspired braised baby bok choy recipe uses a savory blend of umami-rich chicken stock and soy sauce and is cooked on the stovetop.
Quick Hoppin' John Soup
Hoppin' John soup made with black-eyed peas, sausage, wild rice, and tomatoes is a quick yet comforting meal that's perfect for winter evenings.
Cinco de Mayo Casserole
This easy Cinco de Mayo recipe features ground beef, Mexican-style corn, sour cream, and Cheddar cheese baked into a creamy and hearty casserole.
Authentic Vietnamese Spring Rolls (Nem Ran Hay Cha Gio)
These Vietnamese fried spring rolls are made with chicken, shrimp, and veggies rolled in rice paper, then fried for a crowd-pleasing party appetizer.
Eggplant Rollatini
This baked eggplant rollatini is made with eggplant slices stuffed with a tasty ricotta filling, rolled up, and topped with tomato sauce and cheese.
Easy Tater Tot Casserole
Frozen Tater Tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.
Microwave Spaghetti Squash
Cook spaghetti squash in the microwave in just 15 minutes until tender and delicious with this easy recipe — it's much quicker than roasting it!
Antipasto Pasta Salad
This antipasto pasta salad is perfect for parties, potlucks, and picnics! A delicious combo of pasta, meat, and cheese, it's hearty and so easy to make.
Oven-Fried Chicken Wings
These oven-fried chicken wings with a crispy Parmesan cheese crumb coating are tender and juicy inside. Sure to please your pickiest eaters!
Taco Bell Seasoning Copycat
Copycat Taco Bell seasoning is fast and simple to make and will make your tacos taste like the popular Mexican chain for an easy taco Tuesday dinner.
Coconut Poke Cake
This rich coconut poke cake is made with boxed white cake soaked in sweetened cream of coconut that's covered with whipped topping and coconut flakes.
Chiffon Cake
This chiffon cake recipe uses simple ingredients to make a tall and fluffy cake that's tender and light as air. It's the perfect all-occasion cake!
Caramel Apple Ice Cream
This fall-flavored caramel apple ice cream recipe is made with apple cider, apple pie spice, and swirls of caramel, making it a must for the cooler season.
City Chicken
This city chicken recipe with gravy is made of delectable pork cubes that are coated, skewered, and slow-simmered in chicken broth and herbs.
Spanish Octopus
In this octopus recipe, Chef John uses a braising method for tender results, then sears it to achieve the perfect texture on his Spanish octopus.
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