Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Veal Chop with Portobello Mushrooms
This veal chops with portobello mushrooms recipe is complemented by a rosemary and red wine reduction. Quick and easy, it's sure to impress any guest.
Snow Ice Cream
This snow ice cream recipe is a fun winter-time treat the whole family can make with just 4 simple ingredients: Clean snow, sugar, vanilla, and milk.
No-Fail Pie Crust
Need a no-fail pie crust? This easy recipe can help. Basic pantry items make enough dough for three perfect pie crusts. Use now, or freeze for later!
Turkey Brine
This turkey brine recipe is easy to make and will produce a juicy, flavorful bird. All you need is vegetable broth, herbs, and a food-safe bucket.
Tarte Tatin
This tarte tatin from Chef John is a delicious French dessert made with sticky caramelized apples topped with flaky pastry baked upside-down.
Blackened Ranch Pan-Fried Chicken Thighs
Using a cast-iron skillet for this recipe means blackened ranch pan-fried chicken thighs, made with ranch dressing mix, take only a few minutes to cook.
Mexican Rice
This Mexican rice recipe is simple to make by simmering cumin-seasoned rice in tomato sauce and chicken broth for a restaurant-style side dish.
Baked Potato Dip
This baked potato dip is a creamy blend of classic baked potato toppings including sour cream, Cheddar cheese, green onions, and bacon.
Spinach Stuffed Chicken Breast
This is a spicier version of spinach stuffed chicken breasts. They are both tender and delicious, and they look good too.
White Chocolate Macadamia Nut Cookies
These white chocolate macadamia nut cookies are studded with chocolate chips and have a soft, chewy, and crunchy texture that's sure to please.
Best Ever Layered Mexican Dip
This best ever layered Mexican dip has beans, guacamole, taco-seasoned sour cream, tomatoes, cheese, and diced jalapeños for a burst of heat.
Savory Toasted Pumpkin Seeds
This 4-ingredient toasted savory pumpkin seeds recipe combines Worcestershire sauce, pumpkin seeds, butter, and seasoned salt for crunchy, fall flavor
Darbey Bread
This Darbey bread recipe uses thawed, cubed, frozen bread dough and tosses it with cheese and spices. After rising, it bakes up fragrant and delicious.
Salmon Ceviche
This salmon ceviche recipe features thin slices of salmon cured in citrus, cilantro, and garlic for 4 hours, and served with chips, rice, or tortillas.
Grandma's Blueberry Pie Recipe
Grandma's blueberry pie recipe features fresh blueberries, a hint of lemon juice and cinnamon, and is baked in an old-fashioned lattice-topped pie.
Turkey Meatball and Vegetable Stew
The flavor and color of fresh vegetables and herbs abound in this stew featuring homemade turkey meatballs.
Ottilienkuchen (German Chocolate Sprinkle Cake)
This is an authentic German recipe for a traditional German 'Ottilienkuchen' - a cake made with almond flour and chocolate sprinkles.
Cherry Berry Pie with Whole Wheat Pie Crust
This cherry berry pie with whole wheat pie crust recipe has no refined sugar but gains sweetness from maple syrup and tartness from cherries and berries.
Pumpkin Spice Coffee Cake
A ribbon of pumpkin pie spice gives this coffee cake its delicious flavor, along with the cinnamon sugar used to coat the pan.
Monster Smoked Meatloaf
This monster smoked meatloaf recipe is a beef and sausage meatloaf flavored with chunky salsa, barbecue sauce, and malt vinegar and smoked for hours.
Grandma Jensen's Nuts and Bolts
Garlic powder and Worcestershire sauce flavor this common holiday snack mix.
Pumpkin Pie Bread
This moist pumpkin pie bread recipe is made with pumpkin purée, sugar, and seasoned with pumpkin pie spice, making it taste like just like pumpkin pie.
Raspberry Thumbprint Cookies
These cute raspberry thumbprint cookies, made with shortbread dough, are filled with seedless raspberry jam and topped with a sweet drizzle glaze.
Fried Cabbage
Fried cabbage with bacon, onions, and bell pepper is a tasty side dish the whole family will enjoy.
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