Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
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Easy Banana Pudding Cake Recipe
This easy banana pudding cake recipe is made with cake mix and poked with holes and filled with banana pudding for an easy, creamy delicious dessert.
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Christa's Peach Pecan Scones
Sweet canned peaches and crunchy pecans add a tweak to this recipe for flaky, sugary scones — perfect for brunch, an afternoon tea, or a coffee break.
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3-Ingredient BBQ Pulled Pork
In this 3-ingredient BBQ pulled pork recipe, country-style ribs, pork loin, BBQ sauce, and onion soup mix become moist and tender in the slow cooker.
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Simple Sautéed Sesame Chicken
This sautéed chicken breast recipe is a great choice for a weeknight dinner. Sliced breast meat is lightly breaded, then coated with a sesame-soy mixture.
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Whole Wheat Pumpkin Coffee Cake Muffins
These moist coffee cake muffins are made with pumpkin puree, ripe banana, and Greek yogurt and have a deliciously sweet candied pecan topping.
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Grimm's Grilled Cobb Salad
Summer is a time for meal salads! Take the classic flavors of a traditional cobb salad and add the crispy char of the grill.
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Orange Peel Bread
This citrus-scented orange peel bread recipe relies on one cup grated orange zest, plus the usual quick bread ingredients — flour, butter, and sugar.
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Dan Dan Noodles
Dan dan noodles is a spicy Chinese noodle dish with ground pork, roasted peanuts, ginger, green onion, and garlic in a flavorsome Sichuan sauce.
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The Best Vegetarian Chili in the World
This vegetarian chili is packed with beans, corn, tomatoes, and bell peppers. Jalapeños, green chiles, and chili powder kick things up a notch!
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Country-Fried Steaks with Sweet Onion Gravy
This country-fried steak recipe dredges cube steaks in a spicy flour coating, pan-fries, then gently simmers in rich, sweet onion gravy until super tender.
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Kale Salad Recipe
This kale salad recipe features crunchy sunflower seeds, sweet dried cranberries, hearty kale, fresh tomatoes, and a bright and refreshing lemon dressing.
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Raspberry Cream Pie
Filled with a fluffy cream cheese layer and topped with tart raspberry jam, this no-bake pie is the perfect way to end a summer meal.
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Boiled & Baked Ribs
This boiled ribs recipe from Chef John isn't supposed to replace traditional barbecued ribs — they are simply a quick and tasty alternative!
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Chicken Katsu
Chicken katsu is a Japanese-style fried chicken cutlet coated with crispy panko. Serve with hot rice and tonkatsu sauce for a restaurant-worthy dish.
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Grilled Masala Chicken with Vegetables
Make this Indian-inspired chicken dish on the grill--or in the oven--for a flavorful dinner with minimal cleanup.
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Pumpkin Spice Latte Bars
This pumpkin spice latte bar recipe layers coffee cheesecake and pumpkin cheesecake over a buttery graham cracker crust for an over-the-top fall treat.
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Summer Style Chicken
This summer style chicken recipe proves there's nothing like chicken baked with tomatoes, yellow squash, zucchini, and mozzarella whether it's summer or not.
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Sesame Noodle Salad
Served chilled or warm, this noodle salad easily pairs with your favorite summertime foods.
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Air Fryer Ravioli
These air fryer ravioli make a deliciously crisp, cheesy appetizer or snack; dip them in marinara sauce for a savory treat without the guilt!
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White Chocolate-Orange-Pistachio Thumbprint Cookies
Nutty pistachio thumbprint cookies filled with a creamy, citrusy white chocolate are an impressive and tasty little treat for Christmas or other special occasions!
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Smashed Cucumber Salad
This smashed cucumber salad has a spicy dressing made with rice vinegar, soy, garlic, sesame oil, and chili to make one of Chef John's favorite summer sides.
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Peach Crumble Pie
This peach crumble pie features fresh peaches in a buttery crust, baked with a crunchy crumble topping for an easy, fruity dessert perfect for summer.
Butternut Crostini with Radicchio and Blue Cheese
Need a fancy, modern appetizer for your holiday table? Try this flavorful, flaky treat from Sara Forte of A Sprouted Kitchen.
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Yellow Squash Patties
These crispy squash patties, made with shredded yellow squash, onion, and Cheddar cheese, are delicious topped with sour cream and a dash of hot sauce.
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