Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Filet Mignon with Bacon Cream Sauce
Grill beef tenderloin filets, then smother them with a delicious bacon and cream sauce for the bacon lover in your life.
Kielbasa with Brussels Sprouts
For this recipe, sliced kielbasa sausage is cooked with Brussels sprouts and red onion to make a fast and hearty main dish with only six ingredients.
Easy Blackberry Cobbler
This blackberry cobbler recipe uses fresh blackberries and makes a buttery biscuit topping with pantry ingredients for a fabulous summer dessert.
Asparagus and Mushroom Frittata
This asparagus and mushroom frittata recipe uses fresh asparagus, fresh mushrooms, fresh thyme, mozzarella cheese, and freshly grated Parmesan cheese.
Baked Ham with Sweet Gravy
A classic ham gravy made with pan drippings from a baked ham coated with brown sugar and apple juice makes a delicious Easter holiday meal.
Vegan Energy Balls
Who needs chocolate? These vegan energy balls with protein powder, nuts, and seeds are sweetened with agave and dried apple slices and rolled in a tasty cinnamon-almond coating.
Turkey-Potato Chowder Recipe
Turkey and potato soup doesn't have to be boring! With mixed veggies, a rich and creamy broth, and bacon crumbles, this chowder is a family favorite.
Egg Fried Rice
This fried rice recipe is quick and easy to prepare with cooked rice, beaten eggs, carrots, peas, and a hint of soy sauce to taste just like takeout!
Chocolate Pudding Popsicles
This chocolate pudding popsicle recipe includes avocado, banana, and chocolate chips. These pudding popsicles will delight both kids and parents alike.
Nova Scotia Style Donair
This Nova Scotia-style donair sandwich recipe starts with a meatloaf made with ground beef, ground lamb, and spices, plus a donair sweet milk sauce.
Candied Pecans
Candied pecans are an easy, make-at-home holiday gift. Baked in a sweet cinnamon coating, these tasty pecans are great to have on hand for snacking.
Spooky Witches' Fingers
This spooky witches' fingers recipe uses a homemade cookie dough decorated with red jam and almonds for bloody fingernails for a tasty Halloween treat.
Slow Cooker Belgian Chicken Booyah
Booyah, a Belgian-American stew, combines chicken and lots of vegetables in a savory broth for a hearty Midwestern meal—perfect for feeding a crowd.
Banana Cookies
These delicious banana cookies are soft, cake-like, and will disappear fast! They're so easy to make with overripe bananas and your kids can help.
Green Gazpacho
Make and serve this cold, no-cook green gazpacho recipe featuring honeydew melon, cucumber, and avocado as a starter, or as part of a light meal.
Kat's Island Chicken
Seasoned chicken breasts and fruit slices are served over rice with a topping of black beans. This delicious, easy dish evokes the Caribbean, and will please the entire family!
Roasted Butterflied Leg of Lamb
This roasted butterflied leg of lamb that's seasoned with garlic, lemon, and fresh herbs is perfect for Easter and makes a stunning centerpiece.
Turkey Wild Rice Soup
This turkey and wild rice soup made with tender leftover turkey in a creamy broth is easy to make and perfect for a comforting post-holiday meal.
Jo's Mountain Mush
A jumbled, filling breakfast created when I was camping in Montana. Originally the hot dogs were roasted over a fire while the potato pieces were foil wrapped and roasted in the embers and then added into a pan of beans. However, it works equally well when cooked in a kitchen! Serve with crusty bread on the side and fresh shredded cheese on top.
Air Fryer Vegan Tacos
These air-fried vegan tacos are filled with potato and diced onions and served on corn tortillas.
Easy Standing Rib Roast
This easy standing rib roast has a garlic-pepper crust and juicy, tender meat for an impressive yet simple centerpiece for holiday dinners.
Baked Penne
This version of the Italian-inspired classic dish combines penne pasta with ground beef, peppers, and sautéed onions, baked with Philadelphia Italian Cheese and Herb Cooking Creme, topped with Mozzarella cheese.
Cucumber Water
This refreshing cucumber water recipe is flavored with cucumber, tangerines, and thyme sprigs. It will keep one hydrated during the hot summer months.
Three-Layer Caramel Cake
This moist three-layer caramel cake recipe uses cocoa powder, buttermilk, vanilla, vinegar, sweetened condensed milk, and brown sugar. It's easy to make.
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