Recipes
Discover thousands of easy, delicious recipes with step-by-step instructions, nutrition facts, and cooking tips.
Spicy Vietnamese Beef Noodle Soup
Chef John's spicy pho recipe for the famous Vietnamese beef noodle soup is sure to impress and will be a new family favorite at your dinner table.
Banana Bran Muffins
This banana bran muffin recipe is easy to make with wheat bran cereal, crunchy walnuts, and lots of ripe bananas for a healthy breakfast or snack.
Keligun Chicken
Soy-marinated grilled chicken gets a soak in lemon and coconut for a traditional Marianas Island meal. This version is served hot.
Classic New York-Style Cheesecake
This classic NY-style cheesecake recipe uses cream cheese, heavy cream, and sour cream to form a rich filling for this graham cracker-crusted cheesecake.
Bacon Wrapped Pineapple and Water Chestnuts
This bacon-wrapped, brown sugar-coated pineapple and soy-marinated water chestnuts recipe makes a delicious, sweet, and tangy six-ingredient appetizer.
Tamagoyaki (Japanese Rolled Omelette)
This Japanese rolled omelette recipe, called tamagoyaki, is seasoned with soy sauce, mirin, and dashi. Enjoy it as part of a meal or as an appetizer.
Tarragon-Honey Mustard Deviled Eggs
Everybody loves deviled eggs, so try this unusual version with tarragon, mayo, and honey mustard with your leftover hard-boiled eggs from Easter.
Creamy and Crunchy Spinach over Chicken
Pan-fried chicken is topped with a creamy spinach mixture topped with French-fried onion in this simple main-dish recipe.
Fluffy Japanese Pancakes
Take these fluffy Japanese pancakes to new heights by cooking the batter in ring molds for an fun and super impressive breakfast treat.
Grilled Eggplant and Zucchini
This grilled eggplant and zucchini recipe calls for the veggies to be tossed in a fragrant rosemary and olive oil blend, then grilled for an easy summer dish.
Asparagus Guacamole
Guacamole made with asparagus instead of avocado. It is good stuff!
Roasted Kohlrabi
This roasted kohlrabi recipe, made with garlic and Parmesan cheese, is an easy, delicious vegetarian side dish; it's perfect for the air fryer or oven.
Raspberry Lemon Ice Cream
This homemade raspberry lemon ice cream recipe uses fruit preserves, berries, and fresh citrus zest to add a fruity kick to a cream and sugar base.
Loaded Vegan Nachos
Baked vegan nachos loaded with spicy black beans are topped with vegan cashew cheese, salsa, guacamole, and cilantro for the ultimate vegan appetizer.
Rustica
This Italian pasta recipe with parsley and Parmesan cheese couldn't be much easier.
Best No-Bake Cheesecake
This no-bake cheesecake made with whipping cream and cream cheese comes together easily and sets beautifully without turning on your oven!
Tipsy Peaches
This tipsy peach recipe simmers fresh peaches in brown sugar and whiskey until soft, sweet, and saucy for a tipsy side dish or vanilla ice cream topper.
Cheese Soup III
Vegetarian and low in fat, this soup is made with fat free American cheese, skim milk and vegetables in a broth seasoned with hot pepper sauce.
Easy Chocolate Chip Cookie Bars
Is it a bar, or is it a cookie? Don't worry about it! Just enjoy these delicious chocolate chip cookie bars packed with pecans and chocolate chips.
Best Jambalaya
This spicy jambalaya with chicken, andouille sausage, rice, and the perfect amount of Cajun seasonings is easy to make in one pot for a hearty meal.
Pineapple Coconut Zucchini Bread
This moist zucchini bread with pineapple and coconut recipe is bursting with tropical taste, plus warm spicy notes from cinnamon and pumpkin pie spice.
Strawberry-Orange Chia Jam
Orange juice and zest add a subtle pop of brightness to this quick strawberry jam thickened with chia seeds instead of pectin.
Minted Carrots
These tender minted baby carrots are sweet from brown sugar and honey. The simple recipe is easily doubled or even tripled for your next gathering.
Apple Coffee Cake
This apple coffee cake made with chunks of Granny Smith apple and topped with a sweet and buttery cinnamon topping is perfect for brunch or dessert.
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