5-Ingredient Easy Chocolate Chip Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat brown sugar and butter together in a large bowl with an electric mixer until light and fluffier in texture. Beat in eggs, one at at time. Gradually stir in flour until well combined; fold in chocolate chips.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Drop dough by rounded tablespoons 2 inches apart onto ungreased baking sheets. Bake in the preheated oven until edges are golden brown, 10 to 15 minutes. Cool cookies on baking sheets for a few minutes before transferring to wire racks.'}

📊 Nutrition Facts

Per serving (24 servings total)