3-Ingredient Peanut Butter Cookies
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

3-Ingredient Peanut Butter Cookies

These 3-ingredient peanut butter cookies are naturally gluten-free, ready in less than 30 minutes, and easy to make for a soft and chewy treat.

Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
24

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roll dough into 1-inch balls and place 2 inches apart on ungreased baking sheets.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Flatten each with a fork, making a criss-cross pattern. Bake in the preheated oven until edges are firm, about 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Enjoy!'}

Nutrition Facts

Per serving (24 servings total)

98
Calories
3 g
Protein
11 g
Carbs
6 g
Fat
1 g
Fiber
52 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/244614/3-ingredient-peanut-butter-cookies/
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