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🇲🇽 Mexican
Taco Meat
🍽️ Dinner 🇲🇽 Mexican ⚡ Fácil

Taco Meat

This taco meat recipe is simply the best and makes a batch of seasoned ground beef in tomato sauce for use in burritos or other Mexican-style dishes.

Preparación
5 min
Cocción
10 min
Tiempo total
15 min
Porciones
5

Instrucciones

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Season beef with onion powder, garlic salt, celery salt, and cumin. Pour tomato sauce over beef, stir to coat, and simmer until slightly thickened, about 5 minutes.'}

Información nutricional

Por porción (5 porciones en total)

188
Calorías
18 g
Proteína
3 g
Carbohidratos
11 g
Grasa
1 g
Fibra
Fuente: https://www.allrecipes.com/recipe/239930/taco-meat/
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