Quick and Easy Mexican Chicken
This Mexican chicken recipe is simple yet flavorful. Seasoned chicken bakes under salsa and cheese. Serve over rice or noodles for an easy dinner.
Instrucciones
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat a greased skillet over medium heat. Rub chicken pieces with garlic, salt, pepper, and cumin to taste; place in the hot skillet. Cook until brown on both sides and no longer pink, 10 to 15 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Transfer chicken to a 9x13-inch baking dish, top with salsa and cheese, and bake in the preheated oven until cheese is bubbly and starts to brown, 15 to 20 minutes.'}
Información nutricional
Por porción (4 porciones en total)