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🇲🇽 Mexican
Macaroni and Cheese with Ground Beef, Salsa and Green Chiles
🍽️ Dinner 🇲🇽 Mexican 🔥 Medio

Macaroni and Cheese with Ground Beef, Salsa and Green Chiles

For a little more heat, follow the recipe for Creamy Macaroni & Cheese replacing the cheddar with pepper jack cheese.

Tiempo total
30 min
Porciones
12

Instrucciones

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Follow basic recipe for Creamy Macaroni and Cheese, but use pepper Jack cheese, not cheddar.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat a 10-inch skillet over medium-high heat. Cook ground beef, seasoning lightly with salt and pepper, until most of the liquid evaporates, about 5 minutes. Stir in chili powder, salsa and chilies; simmer, 2 to 3 minutes. Add cilantro, then stir mixture into macaroni. Serve hot.'}

Información nutricional

Por porción (12 porciones en total)

75
Calorías
7 g
Proteína
2 g
Carbohidratos
4 g
Grasa
1 g
Fibra
Fuente: https://www.allrecipes.com/recipe/87868/macaroni-and-cheese-with-ground-beef-salsa-and-green-chiles/
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