Fiery Red Salsa

Name: Fiery Red Salsa
Total time: 30 min
Yield: 12 servings
Cuisine: Mexican
Ingredients: 2 large garlic cloves; 1 (14.5 ounce) can whole tomatoes, drained; 1 medium white onion, quartered; 0.5 cup fresh cilantro leaves; 1 jalapeno, stemmed and quartered (or more to taste); 0.5 teaspoon natural cane sugar, or to taste; Kosher salt, to taste; 1 tablespoon lime juice; 1 (14.5 ounce) can whole tomatoes, drained

Customize this tomato salsa with as much jalapeno pepper as you like. Using a blender makes it fast and easy.

Tiempo total

30 min

Porciones

Ingredientes

2 large garlic cloves
1 (14.5 ounce) can whole tomatoes, drained
1 medium white onion, quartered
0.5 cup fresh cilantro leaves
1 jalapeno, stemmed and quartered (or more to taste)
0.5 teaspoon natural cane sugar, or to taste
Kosher salt, to taste
1 tablespoon lime juice
1 (14.5 ounce) can whole tomatoes, drained

Instrucciones

1

{'id': 'step_0', 'step': 1, 'text': 'Place first eight ingredients in Oster® Versa® Performance Blender in order listed. Add remaining can of tomatoes.'}
2

{'id': 'step_1', 'step': 2, 'text': 'Select programmed DIP/SALSA setting.'}

Información nutricional

Por porción (12 porciones en total)

Calorías

1 g

Proteína

4 g

Carbohidratos

0 g

Grasa

1 g

Fibra

Fuente: https://www.allrecipes.com/recipe/238420/fiery-red-salsa/

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📊 Información nutricional

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