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🇲🇽 Mexican
Cowboy Tacos
🍽️ Dinner 🇲🇽 Mexican 🔥 Medio

Cowboy Tacos

It doesn't take long to whip up this 8-ingredient recipe for cowboy tacos. Cowboys love pork tacos with chili beans, salsa, apricot preserves, and olives.

Preparación
5 min
Cocción
25 min
Tiempo total
30 min
Porciones
12

Instrucciones

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine pork and taco seasoning in a resealable plastic bag. Squeeze out excess air, seal bag, and toss to coat.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a skillet over medium-high heat. Add pork to the skillet; cook, stirring occasionally, until no longer pink.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Stir in beans, salsa, and apricot preserves; reduce heat to low and simmer until heated through, about 10 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Spoon ⅓ cup pork mixture into each taco shell; top with sliced olives.'}

Información nutricional

Por porción (12 porciones en total)

286
Calorías
11 g
Proteína
30 g
Carbohidratos
14 g
Grasa
4 g
Fibra
Fuente: https://www.allrecipes.com/recipe/36888/cowboy-tacos/
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