Authentic Mexican Hot Chocolate
Mexican hot chocolate is made by melting Mexican chocolate that contains sugar and cinnamon in warm milk for a richer, more intense chocolate flavor. Chile de arbol adds a touch of heat.
Instrucciones
-
1
{'id': 'step_0', 'step': 1, 'text': 'Place milk and chocolate in a small saucepan over medium-low heat and simmer, stirring, until chocolate is melted but not boiling, about 5 minutes.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Pour chocolate mixture into a blender. Cover and hold lid down with a potholder; blend until foamy. Pour into a mug. Break the chile into 2 or 3 pieces, discarding seeds, and drop into the hot chocolate. Drink immediately.'}
Información nutricional
Por porción (1 porciones en total)